The freshest west coast seafood; cooked in a simple and classic way that lets the food speak for itself

Our Menu uses the best local catches of the day, with our wine list as the perfect accompaniment

Crannog’s restaurant team are passionate about bringing their guests the freshest tastes from the sea, so you’ll find a constantly changing menu that uses the best local catches of the day. Firm favourites like mussels and salmon might be joined by king scallops, langoustines, halibut or surf clams; all cooked in a simple and classic way that lets the food speak for itself.

As Crannog’s head chef explains, ‘It’s all about the taste and the freshness. When you have seafood this good and this fresh, you don’t need to overdo it – we pride ourselves on creating simple but delicious dishes that really highlight the essence of the fish.’

For those who prefer meat or vegetarian options, you’ll find a range of dishes on our menu and specials board, which changes daily, catering for all tastes!

Our extensive wine list ensures a perfect accompaniment to every dish, with a wide range of styles for every occasion, whether you’re celebrating something special or simply enjoying an informal lunch. For some hints and tips as to which wines to enjoy with which dishes, take a look at our suggestions.

Download our Summer menu here and our wine list here

Christmas with Crannog

With the roaring log fire, relaxed atmosphere and delicious seasonal flavours on the menu, Crannog is the perfect place to celebrate this Christmas. Our Christmas Menu is filled with a range of Crannog's fantastic dishes, as well as festive roast turkey accompanied by all the trimmings. Whatever you fancy, there's something delicious on the menu. We look forward to welcoming you for Christmas with Crannog.

Download our Christmas menu here, available from 10th  - 24th December